
Duck Breasts in Plum Marinade
Duck Breast in a Chinese plum marinade.
Cook in a pre-heated oven for 30 minutes at 190 degrees centigrade, gas mark 5.
Duck Breast in an Orange & Mint Sauce
Cook in a pre-heated oven for 30 minutes at 190 degrees centigrade, gas mark 5.
See the links below for our particular oven ready meal ranges...
| Beef | Lamb | Pork | Chicken | Duck |
